
Bulgogi Chicken
Korean-style grilled dish made with tender chicken
History tells us that the first Pan-Asian settler came to Kolkata back in 1778 to set up a sugar factory. That started an influx from China to the City of Joy. Migrants from the Haka, Hupey, Cantonese communities settled here, bringing their culture, fashion and food with them. Some of them came from Shanghai too. And that was what inspired us to start a jovial family restaurant in Nagerbazar, Kolkata, with delectable Pan-Asian cuisine, cooked with spice mixes and ingredients from the original China Town settlers. Today we stand strong with 13 outlets, loved by Pan Asian food lovers of Kolkata and Hyderabad, slurping up our food, and also ordering home. What makes us tick? Is it the fine dining experience? The exhaustive menu? The unbeatable taste? Come and find out. We know you will be back for more
Our MenuThe taste of Pan-Asian redefined
Korean-style grilled dish made with tender chicken
Malaysian stir fried noodles
Traditional Thai noodles with tamarind & crushed peanut